Friday, March 9, 2012
Sweet Tomato Sauce and Margarita Pizza
-1 small onion, chopped
-Pizza dough (we like this recipe from Smitten Kitchen)
For the pizza, start by preheating the oven to 450 degrees. Lightly sprinkle a baking sheet (or pizza pan if you have it) with cornmeal. If you don't have any cornmeal on hand, grease it well to avoid sticking.
On the counter, roll pizza dough out very thinly. We were going for a rustic pizza today, so we just went free form with the shape. Once you are happy with the dough, transfer it to your baking sheet. The homemade dough recipe above from Smitten Kitchen super easy, btw. We like to substitute in half whole wheat flour when we make it. If you don't have time for that though, store bought dough will do the trick.